Artisan Pizza and Flatbread in Five Minutes a Day the Homemade Bread Revolution Continues

Artisan Pizza and Flatbread in Five Minutes a Day (The Homemade Bread Revolution Continues) by Jeff Hertzberg, M.D., Zoë François, Mark Luinenburg, 9780312649944

  • Artisan Pizza and Flatbread in Five Minutes a Day (The Homemade Bread Revolution Continues) by Jeff Hertzberg, M.D., Zoë François, Mark Luinenburg, 9780312649944

Artisan Pizza and Flatbread in Five Minutes a Day (The Homemade Bread Revolution Continues)

Artisan Pizza and Flatbread in Five Minutes a Day (The Homemade Bread Revolution Continues) by Jeff Hertzberg, M.D., Zoë François, Mark Luinenburg, 9780312649944

  • Artisan Pizza and Flatbread in Five Minutes a Day (The Homemade Bread Revolution Continues) by Jeff Hertzberg, M.D., Zoë François, Mark Luinenburg, 9780312649944

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SKU:
9780312649944
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Availability:
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Minimum Purchase:
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Overview

From the bestselling authors of the ground-breaking Artisan Bread in Five Minutes a Day comes a much-anticipated new cookbook featuring their revolutionary approach to yeast dough in over 100 easy pizza and flatbread recipes.

With nearly half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their own bread—as long as they can do it quickly and easily. When fans hailed their pizza and flatbread recipes as the fastest in their books, Jeff and Zoe got busy creating all new recipes. With a batch of their stored dough in the fridge and a pre-heated oven or backyard grill, you can give your family what they crave…

Home-made, mouth-watering pizzas, flatbreads, and sweet and savory tarts, prepared in minutes!

In Artisan Pizza and Flatbread in Five Minutes a Day, Jeff and Zoë show readers how to use their ingenious technique to make lightning-fast pizzas, flatbreads, and sweet and savory tarts from stored, no-knead dough. In addition to the classic flatbread doughs and pizza crusts, there are alternatives with whole grain, spelt, and gluten-free ingredients, and the authors include soups, salads, and spreads that turn flatbreads or pizza into a complete meal. In just five minutes a day of active preparation time, you can create favorites like Classic Margherita, Pita pockets, Chicago Deep Dish, White Clam Pizza, and Blush Apple Tart. Artisan Pizza and Flatbread in Five Minutes a Day proves that making pizza has never been this fast or easy. So rise…to the occasion and get baking!

This book title, Artisan Pizza and Flatbread in Five Minutes a Day (The Homemade Bread Revolution Continues), ISBN: 9780312649944, by Jeff Hertzberg, M.D., Zoë François, Mark Luinenburg, published by St. Martin's Press (October 25, 2011) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days. Expedited shipping is also available.

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Product Details

Author:
Jeff Hertzberg, M.D., Zoë François, Mark Luinenburg

Format:
Hardcover

Pages:
320

Publisher:
St. Martin's Press (October 25, 2011)

Language:
English

ISBN-13:
9780312649944

ISBN-10:
0312649940

Weight:
29.28oz

Dimensions:
7.92" x 9.56" x 1.25"

Case Pack:
16

As low as:
$17.50

File:
Macmillan Trade-Macmillan_Print_US_Trade_20220104151816-20220105.xml

Folder:
Macmillan Trade

List Price:
$34.99

Publisher Identifier:
P-STM

Discount Code:
A

Audience:
General/trade

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